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Vertical Harvest: Growing Food and Futures

Season 1, Ep. 1

Today we’re talking with Nona Yehia and Caroline Croft Estay. These two, along with co-founder Penny McBride, built Vertical Harvest, a vertical farm that helps address food security, sustainability, and workforce development in what some may consider an unlikely place: Jackson Hole, Wyoming. 

From designing a three story greenhouse, which looks a little bit like glass shipping containers stacked on top of one another, filled with rows and rows of floating greens, to turning community skeptics into their biggest champions and challenging traditional expectations and limitations on the disabled community. They found just the right way to change the world by building a great business.

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